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Rieker's Meats

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Products

Category:  
  • Sausage / Wurst
  • Luncheonmeats
  • Smoked Delicacies
  • Spreadable Delicacies
  • Meats and Roasts
  • Home-Made Meals and Sides
  • Imported Foods
  • Miscellaneous Items
These are the meats that you can spread on bread or crackers:
Calves Liverwurst
The creamiest of our spreadable delicacies, this liverwurst will melt in your mouth. You may know it as "Braunschweiger."
Grobe (Coarse) Mettwurst
This is a soft, smoked beef spread.
Hausmacher Blutwurst
Hausmacher Liverwurst
This is an old-fashioned pork liverwurst which can be eaten hot or cold.
Mettwurst
This is a ham spread, delicious on rye or a cracker.
Sahne (Cream) Liverwurst
This calves' liverwurst is made with cream and herbs.
Schinken Liverwurst
This is a calves' liverwurst containing ham, extra seasoning and a touch of honey.
Schinken Mettwurst
Thuringer Liverwurst
This is a calves' liverwurst containing coarse pork and extra seasoning.
Zwiebel (Onion) Liverwurst
This is a smoked pork liverwurst with a lot of onion.
Zwiebel (Onion) Mettwurst
This is a raw, pork pate, ground with onion. Don't cook it!
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